We search in desperation and exaltation for radical, hopeful sites that we cannot see—to let them go, again and again.
With Ka Baird, Madeline Best, Strauss Bourque-Lafrance, Lizzie Feidelson, Nicole Mannarino, Lydia Okrent, and João dos Santos Martins. Organized by Matthew Lyons.
December 5—8, 8pm. Tickets $25 General / $20 Members.
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Moriah Evans: Configure is made possible with commissioning support from Jerome Foundation and a Late-Stage Stipend grant from Mertz Gilmore Foundation; annual program grants from Howard Gilman Foundation, Mertz Gilmore Foundation, The Jerome Robbins Foundation, and The Harkness Foundation for Dance; and in part by public funds from New York City Department of Cultural Affairs in partnership with the City Council and New York State Council on the Arts with the support of Governor Andrew Cuomo and the New York State Legislature.
This work was developed in part through a series of residencies at MANA Contemporary; Mount Tremper Arts; NDA's LiftOff Creative and Project Development Residency and Satellite Residency; MoMA PS1; ImPulsTanz, Vienna; as well as technical residencies at The Kitchen.
Photo: Prem Krishnamurthy
Aug 28 2018
For decades at The Kitchen, artists have challenged habits and convention through art, reweaving and reorienting our culture–often while bringing together, with a nearly utopian impulse, under-recognized histories and the most urgent contemporary issues. This season is no exception, opening ...Read On
Jun 11 2018
Through your support this season, so many artists at The Kitchen have created and presented incredible artwork, both making history and forging new connections with it: from the warped video of Meriem Bennani to the cavernous sound of Camae Ayewa/Moor Mother and Catherine Lamb, and from the l...Read On
May 15 2018
Last month, The Kitchen was thrilled to celebrate artists Nan Goldin and Lydia Lunch at our 2018 Spring Gala. During the late ‘80s and early ‘90s, icons Goldin and Lunch were vanguards of post-punk New York. Both women have presented their work at The Kitchen throughout the years, consistently re...Read On